Electric Cocktail Smoker Kit
Free worldwide shipping
Estimated delivery: 7–15 business days
30-day returns, free return label
Secure checkout
The old way to smoke a drink is a butane torch: fumes, an open flame at the table, and a slightly different result every time. This does it with a battery, a lid and about twenty seconds.
Set the smoker on the glass, spoon in a pinch of wood chips, press once. Two electric arcs catch the chips, a small fan drives the smoke downward, and the glass fills until the crystal turns white. Then you lift the lid in front of whoever is sitting across from you. That part never gets old.
Because the burn is electric and enclosed, the fifth drink smells like the first — which matters when you are serving a table rather than making one for yourself.
Not only for whisky. The lid sits on anything with a rim: a rocks glass, a jar, a small bowl, a cloche. Cold-smoke butter, cheddar, salmon, olives, or a bowl of ice cubes to use later.
Wood chips are included — six packs to start with. Lighter woods give a sweet, mild smoke; darker ones go drier and stronger. Refills are sold separately.
Key details
- Model: KZ-31
- Size: 104 × 104 × 60 mm, fits a standard rocks glass
- Weight: 167 g the unit, 460 g the full set
- Power: rechargeable 3.7 V / 650 mAh battery, USB charging (DC 5 V, 500 mA)
- Ignition: dual electric arc, 5–7.5 kV. No butane, no flame, nothing to refill
- In the box: smoker, wood chips, USB cable, spoon, cleaning brush, manual
- Cleaning: removable chamber, brush included
Some of the reviews below were left by buyers of this same item on other marketplaces, not by HomyPoint customers. We publish them unedited and do not independently verify those purchases.